Almond: Botany, Production and Uses

Thomas M. Gradziel, "Almond: Botany, Production and Uses"
2017 | ISBN-10: 1780643543 | 512 pages | PDF | 22 MB
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Plant Science: An Introduction to Botany [reduced]

Plant Science: An Introduction to Botany
HDRips | AVI/XviD, ~875 kb/s | 1024x576 | Duration: 12:25:22 | English: MP3, 68 kb/s (2 ch) | + PDF Book
Size: 5.28 GB | Genre: Botany
If you look around right now, chances are you'll see a plant. It could be a succulent in a pot on your desk, grasses or shrubs just outside your door, or trees in a park across the way. Proximity to plants tends to make us happy, even if we don't notice, offering unique pleasures and satisfactions. And of course without plants, we wouldn't even be here: Not only do plants produce oxygen, they also produce their own food-the food that directly or indirectly supports us and all animal life on the planet.
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[center]MOOC Botany Getting to know plants Initiation (2016)
[B] MOOC Botany Learning about plants Initiation (2016) [/ b]
French | WEB-Dl 1080p | 1920x1080 | MP4 / AVC @ 3348 Kbps | AAC @ 446 Kbps | 3h 20min | 5.3 GB
Genre: eLearning Video
Fourteen botanist experts from seven regions of the world, a professional production team, pedagogical engineers and field animators are involved: all the ingredients are here for a high quality course that you can enjoy!
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