Easy Thai Cooking: 75 Family-style Dishes You can Prepare in Minutes by Robert Danhi
English | 2012 | ISBN: 0804841799 | 120 pages | PDF | 16 MB
Thai cooking has taken the world by storm. Its rich combinations of sweet, sour, salty and spicy flavors makes Thai dining a complete sensory pleasure. Robert Danhis Easy Thai Cooking features 75 delicious Thai recipes that you can prepare any day of the week.
James Beard nominee and CIA trained chef, Robert Danhi gives you expert guidance on acquiring and maintaining a well-stocked Thai pantry. With basic ingredients and his step-by-step instructions you can make stunning dishes like Grilled Chicken Wings with Kaffir Lime Chili Glaze or Sweet-n-Spicy Pork Ribs or Green Mango and Cashew Salad. With the help of Easy Thai Cooking, you can bring the taste of Thailand home!
Hot and Sour Tamarind Soup
Stir-fried Pork, Basil and Chilies
Classic Red Curry Chicken
Golden Pork Satay with Thai Peanut Sauce
Spice Crusted Fire-Roasted Shrimp
Barbecued Banana Leaf Curry Fish
Grilled Tofu, Curried Peas and Kefir Lime
Pineapple Fried Jasmine Rice
Stir-fried Peanut-Tamarind Noodles